A parent/child recipe for the evening before Easter. INGREDIENTS: 1 cup whole pecans 1 teaspoon vinegar 3 egg whites pinch of salt 1 cup sugar PLUS, you’ll need these: zipper baggie wooden spoon mixing bowl electric mixer waxed-paper-covered cookie sheet an oven tape your Bible FIRST, preheat your oven to 300° F. NEXT, place…
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